The IDFA HACCP Certification Program is grouped into three levels so you can choose the level of involvement from IDFA that suits your specific needs:

1st Level -- Individual Certification includes:

IDFA will provide a certificate stating that the person has successfully completed IDFA's HACCP training program, has passed a rigorous exam on accepted HACCP principles and procedures, and is qualified to develop and implement a HACCP program.

Cost: $1,995 per member, $2,500 per nonmember, plus $795 each for additional participant from the same plant to attend the off-site training.

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2nd Level — In-Plant HACCP Consultation

Some plants don't feel ready for certification, but would like an expert consultation in preparation for implementing or improving a HACCP program. IDFA provides these services. A consultation will determine your plant's progress in developing and implementing a HACCP program. Included in the consultation are IDFA HACCP software and manuals. (Please note: In-Plant HACCP Consultation does not result in IDFA HACCP Certification.)

Cost: $4,995 per member plant, $6,995 for nonmembers, plus travel expenses for auditor for a two-day consultation. (Pricing may change depending on the length of the audit, which will be pre-determined by the auditor and plant.)

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3rd Level — Program Certification includes:

In this level of service, the HACCP program in your plant will be certified by IDFA, as well as the staff member trained under our program. IDFA will provide a certificate stating that the HACCP program in your plant has successfully passed an IDFA HACCP audit, and if properly implemented, the program will comply with federal and state standards. IDFA will also certify that the lead individual who was trained is qualified to develop and implement a HACCP program. Certification from IDFA can improve your relationships with federal and state officials, increase the marketability of your product, and decrease the chances of a product recall.

Cost: $7,995 per member plant, $9,995 for nonmembers, plus travel expenses for auditor.

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4th Level — Comprehensive Certification includes:

    • All IDFA software and manuals (including updates!)
    • Off-Site Short Course Training (one participant)
    • Annual one day, on-site training workshop for plant personnel
    • Annual written review of Prerequisite Program and HACCP plan for two products (via mail)
    • Annual on-site inspection and report of plant HACCP programs
    • Renewed program certification, with a successful annual audit (updated plaque for company)
    • IDFA staff member present for one announced state, federal, or customer inspection per year

At this premier level of the IDFA HACCP Certification Program, all of your HACCP team or other designated individuals, as well as your plant's HACCP program will be certified by IDFA. Plus, IDFA will stand by you through announced inspections and will serve as your HACCP partner. Having IDFA by your side through the ever-changing compliance process wil help you protect your brand image and help prevent costly fines or recalls that result from a failed inspection.

Cost: $9,995 annually for members, $11,995 for nonmembers plus travel expenses for auditor.

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For more information on the IDFA HACCP Certification Program, contact the IDFA educational services group at (202) 737-4332 or info@idfahaccp.org.

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International Dairy Foods Association, 1250 H Street, NW, Suite 900, Washington, DC 20005, 202/737-4332 www.idfa.org